Jining Fuyuan Fruits And Vegetables Co., Ltd.
How to eating onion.? Why the people like it
Onion is a variant of the green onion of the lily family, the perennial herb. Points onion like cold, avoid high temperature and humidity. Originated in western China, western Asia, and Syria. Taiwan...
Fresh garlic ready to export
Many garlic growers will encounter a lot of deformed garlic in the field when they are planted or harvested in garlic. This is what we usually call the single-headed garlic, the double-cut garlic and...